Langoustines Royales with baby carrots, cauliflower, with champagne sauce, curry and coconut at Waldhotel Sonnara in Dreis, Germany

Langoustines Royales with baby carrots, cauliflower, with champagne sauce, curry and coconut at Waldhotel Sonnara in Dreis, Germany

 

Below is a list of the Michelin starred restaurants I have eaten which totals some 100+ odd restaurants spread across Asia, USA and Europe. While some of these predate the Instagram / blog, I have quite a backlog of places to post about and will continue to update the below with links to the review as I go. In the meantime, if you have any specific questions or want recommendations to feel free to message me on instagram or send me an e-mail.

 Three Michelin Stars (62)

France & Monocao (20/31): L'Ambroisie, Guy Savoy, Trosigros, La Meloise, Pic, L’Assitte Champenoise, Le Cinq, Mirazur, Ledyeon, L’Epicure, Louis XV, Le Pre Catelan, Kei, Pierre Gagnaire, L'Oustau de Baumanière, AM par Alexandre Mazzia, Regis et Marcon, Arpege, Villa Madie

Spain (4/13): AbAC, El Cellar De Con Roca, Lasarte, Azurmendi

Netherlands (2/2): De Librije, Interscaldes

Germany (10/11): Victor’s Fine Dining (2019/2021), Bareiss, Schwarzwaldstube, Waldhotel Sonnara, Rutz, Uberfahrt, Atelier, Aqua, The Table, Jan

Switzerland (4/4): Hotel De Crisser, Schloss Schauenstein, Cheval Blanc, Memories

Italy (7/12): La Calandre, Osteria Francesca, Enrico Bartolini, Piazza Duomo, Uliassi, Da Vittorio, La Pergola

Sweden (1/1): Frantzen (2019/2021)

Denmark (1/2): Geranium

Belgium (2/3): Zillte, Boury

United Kingdom (4/7): Fat Duck, Gordan Ramsay Royal Hospital Road, Core, Hélène Darroze at The Connaught

Austria (1/1): Amador

Japan (1/30): L’Effervescence

United States (5/14): Alinea, Per Se, Eleven Madison Park, Le Bernadin, Single Thread Farms


Two / One Michelin Stars (94)

Europe (66)

United Kingdom: Ledbury, Dinner (2018 / 2023), Marcus, Clove Club, Pollen Street Social, Sportsman, Claude Bosi at Bibendum, The Ritz (2020 / 2022), Ikoyi, Alex Dilling at Royal Cafe, Angler

Germany: Gastehaus Klaus Erfort, Geisless Wrechkenhoff, Le Monssieur, Heinz Winkler, Tim Raue, Nagaya, Agata, Fritz Frau Franzi, Haerlin, Tohru, Vendome

Denmark: Koks, Marchal, Kadeau, Kong Hans Kaelder, Jordnaer

Norway: Under

France & Monoco: Le Parc, Joel Robuchon, L’Abysse, Le Clarence, Bras, Paul Bocuse, Le Neuvième Art, Takao Takano Restaurant

Finland: Gron

Sweden: Sushi Sho, Agrikultur, Aira, Project

Spain: Dos Pallios, Hisop, Elkano, Adrian Quetglas, M.B.

Slovenia: Hisa Franko

Luxembourg: La Cristallerie

Netherlands: Pure C, 212, De Bookedorns, Tribeca, MoS

Belgium: The Jane, Nuance, Hertog Jan

Poland: Bottiglieria 1881

Malta: Alex Dilling @ Ion Harbour

Italy: Lido84, Il Palagio, Ristorante Santa Elisabetta

Austria: Steirereck, Silvio Nickol, Konstantin Filippou

Portugal: Midori

Asia (6)

Tokyo, Japan: Den, Esquisse, Florigee

Hiroshima, Japan: Tenko Hoten

Bangkok, Thailand: Gaggan

Seoul, Korea: Mingles

United States (22)

Chicago: Smyth, Naha, Boka, Blackbird, Duseks, Band of Bohemia, Next, Scwha, Sepia, Roister

New York City: Jean Georges, Jungsik, Marea, Ai Fiori, Sushi Yasuda, Babbo, Casa Mono, The Modern

San Francisco: Michael Mina, Angler, The Progress

Los Angeles: Providence